Eat Carbs and eliminate the issues eating Carbs has already inflicted on your health, body and self. It all starts with you adding Emulin+ to your daily intake. We know how amazing this product is, and you are about to find out for yourself. In fact, we know that this one article holds the answer to becoming a better, healthier, and sexier you.
“What if Eating Carbs wasn’t the Enemy”
You are about to find a solution to Eating Carbs without the EVIL and GROSS side effects “we think” Carbs create. Ever think that you will never get rid of that bulge haunting you around your waistline. You know, that seemingly impossible area you just seem destined to live with forever? Due to what you are about to discover with Emulin+, your life is about to become so much better, and thinner.
Emulin+ is the world’s 1st patented and natural carb manager. It contains a botanical mix called Emulin™ that helps your body manage refined carbohydrates.
Benefits
Dr. Ahrens and Dr. Thompson identified three phytochemicals that emulated insulin (hence, the name Emulin™) at various key enzymatic control points that increase insulin sensitivity.
These needed compounds have been left out in our modern day diets as we processed and refined our food. The three actives of Emulin™ work together to protect your body and manage the ill effects of any excess carbs consumed.
Let’s break it down. Your body’s ability to process carbohydrates can be your body transformation’s best friend or it can be your worst nightmare. From over-eating processed carbohydrates, having a sedentary lifestyle and being overweight, many of us are suffering from some degree of decreased carbohydrate metabolism and tolerance, which leads to significantly reduced fat burning and increased fat storage. This was me, before I discovered Emulin+.
Why I Love Emulin+
I have done extreme work-outs, and diets in order to lose weight. Then even when I was super careful about what I ate, the weight would always come back… eventually. I admit, I am a foodie, and I love me some Carbs. It wasn’t until I found the Emulin+ and the information about it that I finally understood what had been happening, and how to correct it… for life!
What Emulin+ Tackles
Inflammation
Inflammation is the activation of the immune system in response to infection, irritation, or injury. Short term (acute) inflammation is useful for the body. Long-term (chronic) inflammation can cause other diseases. Some of them can be life threatening such as heart disease, diabetes, cancer and more. Excessive consumption of refined carbohydrate can lead to inflammation.
Carbohydrates
Refined carbohydrates are carbohydrates that are processed to make them even more consumer-friendly and easier to store. These carbohydrates have been stripped of most – if not all – of their nutrients and fiber. That is why they are referred to as “empty calories.” These type of food deplete your body of its vitamins and minerals during the digestion process. Even much worse, they will cause your blood sugar to rise rapidly.
Creators of EMULIN™
EMULIN™ was discovered by Daryl Thompson, a food and bio-chemist, and Dr. Joseph Ahrens, former director of research for the Florida Department of Citrus, by studying the use of grapefruit in weight loss and improving other metabolic outcomes like control of blood sugar and blood fats (cholesterol and triglycerides).
Benefits
Dr. Ahrens and Dr. Thompson identified three phytochemicals that emulated insulin (hence, the name Emulin™) at various key enzymatic control points that increase insulin sensitivity.
These compounds have been left out in our modern day diets as we processed and refined our food. The three actives of Emulin™ work together to protect your body and manage the ill effects of any excess carbs consumed.
Fortunately, you can supercharge your carbohydrate tolerance before any carbohydrate-containing meal in just a few minutes with unique and hard-to-come-by nutrients shown through research to:
- Dramatically increase your carbohydrate tolerance
- Significantly improve your body’s ability to process the carbohydrates you eat (eat carbs and process them correctly).
- Effectively partition carbohydrates to muscle tissue to be burned as energy (instead of storing them as fat around your waistline like you’re probably used to). In conclusion: Eat Carbs and gain Health.
Q: What is the best way to take this product?
Simply take one (1) capsule with each meal. Take 15 minutes before each meal. Eat Carbs the smart way with Emulin+.
Q: Is it OK to keep taking this product even after achieving my goal weight?
Emulin+ is a stimulant-free formula. Emulin+ is made with natural ingredients that are safe for daily use. You may safely and confidently take Emulin+ as long as needed to achieve your goal weight and to maintain your weight and healthy blood sugar levels already within normal range thereafter. As long as you are eating processed and refined Carbs and Sugars, you will want to continue taking Emulin+.
Q: How long do I have to use this product before I see results?
We expect you to see noticeable, visual results within 30 days and more profound results with prolonged, continued use. Moreover, many users report increased energy and less hunger within the first few days due to Emulin+ carb and insulin optimizing effects. Hence, you will find that your body will help you to eat proper portions.
Q: Does this product contain caffeine or any other stimulants?
No. This product is caffeine- and stimulant-free. Though when you Eat Carbs and take Emulin+ as directed you will feel the effects of better moods and energy.
Q: Are there any allergy concerns with this product?
Emulin+ is made with natural ingredients and at the Scientific Level needed to be effective. No sugar, artificial sweeteners, flavors, colors or preservatives added. It’s also Gluten-Free and non-GMO. If you have any concerns you should consult your physicians before taking any supplement.
Q: If I have a medical condition, can I take this product?
Emulin+ is made with natural ingredients that have been shown to be both safe and extremely effective, and its use is intended for healthy adults over the age of 18. If you take prescription medications or have a medical condition, we recommend that you show a bottle of Emulin+ to your physician and/or pharmacist for proper approval. If you are pregnant, nursing, or have a medical condition, consult your physician and/or pharmacist before using.
Learn the health benefits of eating carbs as part of a balanced diet.
There’s a common misconception that “carbohydrates make you fat.” They don’t. Sure, if eaten in unnecessarily large quantities they could contribute to weight gain, but, then again, so could too much of any food. In fact—carbohydrates are a healthy addition to your diet. Here are 6 reasons to keep carbs in your diet.
Reason 1: Carbs can help boost your mood.
Researchers suspect that carbs promote the production of serotonin, a feel-good brain chemical. In a study from the Archives of Internal Medicine, people who followed a very low carbohydrate diet for a year—which allowed only 20 to 40 grams of carbs daily, about the amount in just 1⁄2 cup of rice plus one piece of bread—experienced more depression, anxiety and anger than those assigned to a low-fat, high-carb diet that focused on low-fat dairy, whole grains, fruit and beans. Hence you are going to be able to feel better as you begin to look better.
Reason 2: Carbs can help prevent weight gain—and even promote weight loss.
Researchers at Brigham Young University in Utah followed the eating habits of middle-aged women for nearly two years and found that those who increased their fiber intake generally lost weight. Women who decreased the fiber in their diets gained. Many carbohydrates contain dietary fiber, which is actually an indigestible complex carbohydrate.
Reason 3: Carbs are good for your heart.
Research suggests that increasing your soluble-fiber intake (a type of fiber found in carb-rich foods like oatmeal and beans) by 5 to 10 grams each day could result in a 5 percent drop in “bad” LDL cholesterol. Similarly, people who eat more whole grains (think brown rice, bulgur, quinoa) also tend to have lower LDL cholesterol and higher “good” HDL cholesterol.
Reason 4: Carbs will help you trim your waistline.
Swapping refined grains for whole grains may help reduce total body fat and belly fat, according to research in the Journal of Nutrition. In the study, adults who ate about 3 servings of whole grains a day had about 2.4 percent less body fat and 3.6 percent less abdominal fat than those who ate less than a quarter of a serving. So understanding what to eat when you eat carbs is just part of getting the most out of your eating to trim down.
Reason 5: Carbs will keep your memory sharp.
We need carbs for our brain. We need carbs to allow our brain and brain function to work properly. While we need to Eat Carbs, we do not need the ill effects. That is what Emulin+ is all about.
Reason 6: Carbs will help you blast fat.
Eating a breakfast made with “slow-release” carbohydrates, such as oatmeal or bran cereal, 3 hours before exercise may help burn more fat, according to a study from the Journal of Nutrition. Here’s why: in the study, eating “slow-release” carbohydrates didn’t spike blood sugar as high as eating refined carbohydrates, such as white toast. In turn, insulin levels didn’t spike as high and because insulin plays a role in signaling your body to store fat, having lower levels may help you burn fat. Further, we want to eat carbs that are beneficial to us.
Find out which “good” carbs to add to your diet to lose weight.
I’ve never been a fan of low-carb diets: our bodies and our brains need carbohydrates to work effectively. First of all, fruits, dairy and vegetables are all sources of carbohydrates. And when it comes to starches, there are indeed “good” carbs and the “bad” ones that, if you eat them all the time, can raise your risk of developing diseases like heart disease and diabetes. (We’re talking about doughnuts, cakes and even refined white breads.) It is about eating the right carbs, as much as you can.
Eat Carbs, Eat Good Carbs:
On the flip side, eating “good carbs” in place of refined ones can reduce your risk of these very same diseases—and may even help you to lose weight because they’re generally rich in feel-full fiber. Therefore it is a matter of Eat Carbs, but Eat Carbs smart. Hence the information here to coincide with the use of Emulin+ for your health.
Journal of Nutrition:
One study in the Journal of Nutrition found that eating three servings of whole grains a day helped people reduce their total body fat and abdominal fat. Here are 6 “great” carbs to keep in your diet.
When you Eat Carbs, Eat Good Carbs. 6 Great Choices Include:
1. Whole-Wheat Pasta
Because sometimes you just need pasta—and whole-wheat kinds offer two to three times more fiber than refined white varieties, but they’re just as versatile and delicious. (Similiarly whole-wheat bread and brown rice are healthier choices than their “white” counterparts.) Hence you never need to give up on Pasta.
2. Quinoa
Consider it souped-up couscous. A delicately flavored whole grain, it provides some fiber (2 grams per half cup) and a good amount of protein (4 grams). Note: Research shows protein can help you feel full for longer. Rinsing quinoa removes any residue of saponin, its natural bitter protective coating.
3. Barley
Barley is available in both “pearled” (the bran has been removed) or “quick-cooking” (parboiled). While both contain soluble fiber that helps keep blood cholesterol levels healthy, pearl barley has a little more. In addition Barley is a great source of food for everyday use.
4. Bulgur
Located in health stores, and found easily online. Bulgur, a cracked wheat that’s been parboiled is a great option. This means that it needs to soak in hot water for most uses. This is a considered a perfect low-maintenance grain. This becomes a good source of feel-full fiber: just 1/2 cup delivers 5 grams.
5. Wheat Berries
Wheat Berries are the whole, unprocessed kernels of wheat. As a result, they are terrific sources of B vitamins, iron, magnesium, zinc and, yes, fiber.
6. Popcorn
Popcorn. This is the best solution when you are craving pretzels or potato chips. We all know you are not going to reach for a bowl of oatmeal or barley right? Popcorn satisfies a snack craving and it’s a whole grain. No, I’m not kidding: Three cups of popped popcorn (what you get by popping 1 heaping tablespoon of kernels) equals one of your three recommended daily servings of whole grains and contains 3 grams of fiber.
With the rise in health awareness, there are literally hundreds of thousands of recipes and methods to eat healthy carbs.
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